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相原酒造于 1875 年创立。三面环山，位于花岗岩地区拥有优质软水的地区。 Ugonotsuki清酒是使用独特的软水酿造方法，利用这种水酿造的，其特点是甘甜顺滑，充分发挥大米的天然风味，使其浓郁芬芳。平均精米率为 51%，这家啤酒厂始终将质量放在首位，使其成为广岛县最好的啤酒厂之一。
这款纯米大吟酿具有果味葡萄酒的口感，触感温和，同时保留了吟酿的特点。酸度适中，有女人味，清酒有一种干净清澈的感觉。
相原酒造 | Aihara Shuzo
Sake Spec's
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"Umeshu" is a fruit liquor representative of Japan, which is brewed with great care by a sake brewery by soaking plums in shochu or sake. Plum wine (Umeshu) with a faint acidity, rich aroma, and relatively low alcohol content is a very popular and easy-to-drink liquor.
A fruit liqueur is made mainly from fruit pulp, peel, and juice.
There are a wide variety of types, and it is used as an ingredient for cocktails and confectionery. The flavour is mild and very familiar, and you can enjoy it straight or in a simple way such as with soda.
Try out our very own Sake Home delivery Webiste! Wide range of Umeshu, Sake, Beer, Fruit Liqueurs, Shochu, Wine and more!
