Eikun Junmai Ginjo Koto Sen Nen 300ml

Eikun Junmai Ginjo Koto Sen Nen 300ml

Eikun Junmai Ginjo Koto Sen Nen 300ml

Regular price $19.80
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  • Made in Japan
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  • Inventory on the way
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Alcohol Volume : 15%

Rice : Iwai
Polish : 55%

SMV : Undisclosed 
Acidity : Undisclosed 
Yeast : Undisclosed 
Squeezing Method : Undisclosed 
Pasteurised :Undisclosed 

Point : 
Food Pairing : 

Sake Discription:
This junmai sake is named after Kyoto, the city with a long and rich history. 100% of Kyoto-produced premium rice, Iwaimai is used, giving this full-bodied junmai a smooth mouthfeel and a clean finish. Served chilled.

長い歴史を持つ京都の名を冠した純米酒です。京都産高級米「岩井米」を100%使用し、まろやかな口当たりとすっきりとした後味のコクのある純米です。冷やしてお召し上がりください。

From the Producer & Sake Ojisan

京都産酒造好適米『祝』100%使用の純米吟醸酒。キリリと引き締まったキレの良い味わいは、どんな料理にも合います。ぬる燗でも、冷でも美味しく召し上がって頂けるお酒です。

齊藤酒造
京都府、日本

Junmai Ginjo Sake made from 100% of Kyoto sake brewing suitable rice "Celebration". The crisp and crisp taste goes well with any dish. It is a sake that you can enjoy deliciously whether it is lukewarm or cold.

Saito Shuzo
Kyoto, JAPAN
★★★★★

Coming Soon

Sake Ojisan
Sydney, Australia

齊藤酒造 | Saito Shuzo

Sake Spec's

Ingredients : Rice (JAPAN), Kome Koji (JAPAN)

Rice : Iwai

Yeast :

Rice Polishing Ratio : 55.0%

Alcohol Volume : 15%

Standard Drinks : 3.6

Squeezing method :

Sake Meter Value : +3

Acidity : 1.2

Serving Temperature : 5-25℃

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