Alcohol volume : 15%

Koshiji Fubuki Akiagari Junmai Ginjo 300ml is a masterfully crafted Japanese sake produced by a long-established brewery in Niigata Prefecture, a region renowned for its sake rice, such as the globally acclaimed Koshihikari variety. This limited-edition Junmai Ginjo embodies the essence of Japanese traditional culture and is highly valued for its commitment to high-quality ingredients, both domestically and internationally.

This exquisite sake is brewed using the Ginjo technique, which involves polishing the sake rice before brewing, resulting in a delicate taste and aroma. Koshiji Fubuki Akiagari Junmai Ginjo 300ml is meticulously crafted with this technique, imparting a unique refined and delicate flavor profile.

The abundant subterranean water of Niigata Prefecture, naturally filtered and mineral-rich, is used in the production of Koshiji Fubuki Akiagari Junmai Ginjo 300ml, contributing to its crisp mouthfeel and subtle aroma. This premium sake is delicious on its own but truly shines when paired with Japanese cuisine such as sashimi, sushi, grilled fish, stews, and tempura. Furthermore, it can be enjoyed chilled or warmed, offering versatility in pairing with meat dishes and Western cuisine.

With its elegant label design, Koshiji Fubuki Akiagari Junmai Ginjo 300ml makes an ideal gift or souvenir, appreciated by both beginners and connoisseurs alike. Its use in creative cocktails and desserts adds to its versatility, making it suitable for various settings.

In summary, Koshiji Fubuki Akiagari Junmai Ginjo 300ml is a special sake that appeals to those who love Japanese sake or are considering gifting it. Its delicate taste, aroma, and seasonality are fully appreciated by enthusiasts worldwide. With proper temperature management and glassware selection, Koshiji Fubuki Akiagari Junmai Ginjo 300ml is a delightful, unforgettable experience.

This flavorful Niigata-produced sake offers a rich taste and aroma that encapsulates the region's sake-making tradition and techniques. Enjoy Koshiji Fubuki Akiagari Junmai Ginjo 300ml at home, in restaurants, or at parties, and discover its charm for yourself.

When serving Koshiji Fubuki Akiagari Junmai Ginjo 300ml, consider the occasion and guests' preferences, experimenting with different serving temperatures to reveal unique nuances in the sake's taste. Remember that sake is best consumed within a few days of opening the bottle to enjoy its optimal taste and aroma.

Koshiji Fubuki Akiagari Junmai Ginjo 300ml is perfect for various occasions, from formal events to casual outdoor gatherings. Its versatile flavor profile and compatibility with a wide variety of dishes make it an excellent choice for any event. For those new to the world of premium sake, this exquisite Junmai Ginjo is a perfect introduction, offering delicate taste, versatile serving options, and compatibility with various dishes.

In conclusion, Koshiji Fubuki Akiagari Junmai Ginjo 300ml is a unique, high-quality sake that showcases the rich sake-making traditions and natural resources of Niigata Prefecture. Its delicate taste, versatile serving options, and compatibility with different dishes make it a favorite among sake enthusiasts and newcomers alike. Experience the charm of this exceptional Niigata sake for yourself.