Collections – Sakeonline

Hitachino Nest Beer

Hitachino Nest Beer

Asabiraki Brewery

Asabiraki Brewery

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Hamada Distillery

Hamada Distillery

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Saiya Shuzouten

Saiya Shuzouten

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Chanmoris Winery

Chanmoris Winery

Morita Koshu Winery

Morita Koshu Winery

Miyozakura Jozo

Miyozakura Jozo

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Suishin Yamane Honten

Suishin Yamane Honten

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Example collection

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加藤吉平商店

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Example collection

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Umeshu

"Umeshu" is a fruit liquor representative of Japan, which is brewed with great care by a sake brewery by soaking plums in shochu or sake. Plum wine (Umeshu) with a faint acidity, rich aroma, and relatively low alcohol content is a very popular and easy-to-drink liquor.

Fruits Liqueur

A fruit liqueur is made mainly from fruit pulp, peel, and juice.
There are a wide variety of types, and it is used as an ingredient for cocktails and confectionery. The flavour is mild and very familiar, and you can enjoy it straight or in a simple way such as with soda.

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