Rihaku Tokubetsu Junmai Nigori is quite special because its milling rate of 58% technically qualifies it as Junmai Ginjo grade - a rare quality level for a nigori (cloudy) sake. It presents an opportunity to move Nigori drinkers forward to new styles of sake.Bright and lean in the mouth, unlike many Nigori, and the impact is chewy with sweet rice flavors intermingling with the nutty and slightly fruity characteristics of the sake. Pair with spicy noodle dishes, risotto, or white fish.
Rihaku Tokubetsu Junmai Nigori is quite special because its milling rate of 58% technically qualifies it as Junmai Ginjo grade - a rare quality level for a nigori (cloudy) sake. It presents an opportunity to move Nigori drinkers forward to new styles of sake.Bright and lean in the mouth, unlike many Nigori, and the impact is chewy with sweet rice flavors intermingling with the nutty and slightly fruity characteristics of the sake. Pair with spicy noodle dishes, risotto, or white fish.