Discover a selection of exquisite sake sets designed to fulfil your appreciation of traditional Japanese sake.
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"Umeshu" is a fruit liquor representative of Japan, which is brewed with great care by a sake brewery by soaking plums in shochu or sake. Plum wine (Umeshu) with a faint acidity, rich aroma, and relatively low alcohol content is a very popular and easy-to-drink liquor.
A fruit liqueur is made mainly from fruit pulp, peel, and juice.
There are a wide variety of types, and it is used as an ingredient for cocktails and confectionery. The flavour is mild and very familiar, and you can enjoy it straight or in a simple way such as with soda.
Try out our very own Sake Home delivery Webiste! Wide range of Umeshu, Sake, Beer, Fruit Liqueurs, Shochu, Wine and more!
Alcohol Volume : 16%
In 2019, Dassai updated their flagship product by introducing the Dassai 45, a premium Junmai Daiginjo sake crafted from rice polished just a bit more than the successful Dassai 50. While it is the most budget-friendly sake of the lineup, its quality, aroma, mouthfeel and flavor remain unparalleled, making it a popular choice amongst connoisseurs and beginners alike.
This Daiginjo is crafted with Yamada-Nishiki rice, polished to 45%, to deliver a fragrant aroma and subtle sweetness.