Alcohol Volume : 15%
Rice : Iwai
Polish : 55%
SMV : Undisclosed
Acidity : Undisclosed
Yeast : Undisclosed
Squeezing Method : Undisclosed
Pasteurised :Undisclosed
Food Pairing :
Sake Description:
This junmai sake is named after Kyoto, the city with a long and rich history. 100% of Kyoto-produced premium rice, Iwaimai is used, giving this full-bodied junmai a smooth mouthfeel and a clean finish. Served chilled.
長い歴史を持つ京都の名を冠した純米酒です。京都産高級米「岩井米」を100%使用し、まろやかな口当たりとすっきりとした後味のコクのある純米です。冷やしてお召し上がりください。
From the Producer & Sake Ojisan
齊藤酒造 | Saito Shuzo
Sake Spec's
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