Seikyo Junmai Sparkling — A Lightly Cloudy Sake with a Refreshing, Natural Effervescence

Seikyo Junmai Sparkling is a beautifully crafted sparkling junmai sake, offering a perfect balance of purity, refreshment, and gentle cloudiness. Made through secondary fermentation in the bottle, it naturally develops fine bubbles that create a soft, elegant sparkle — the hallmark of its craftsmanship.

Unlike many sparkling sakes that emphasize sweetness, Seikyo Junmai Sparkling has a clean, refined taste that pairs wonderfully with food. Its crisp carbonation delivers a pleasant, beer-like sensation, making it an excellent aperitif or accompaniment to light dishes such as sashimi, salads, or grilled vegetables.

With a moderate alcohol content of 13%, it’s approachable even for those who usually find sake too strong. Its delicate flavor and refreshing finish make it an ideal choice for both sake enthusiasts and newcomers alike.

To enjoy it at its best, keep the bottle well-chilled and allow it to settle before opening. Gently loosen the cap little by little to release pressure slowly — opening it too quickly may cause the sake to overflow. Begin by savoring the clear portion for its pure, sparkling character, then lightly swirl the bottle later to enjoy the subtle richness of the cloudy layer.

Even after the bubbles fade, Seikyo Junmai Sparkling retains its charm as a delicious, lightly cloudy sake — a testament to the brewer’s skill and attention to detail.

With its harmony of natural effervescence, elegant dryness, and refreshing finish, Seikyo Junmai Sparkling offers a modern twist on tradition — a perfect way to celebrate any occasion, or simply to enjoy the quiet pleasure of a beautifully made sake.