Alcohol Volume : 15.4%

Rice : Omachi 
Polish : 55%

SMV : +3
Acidity : 1.4
Yeast : Yeast Association 1601
Squeezing Method : Yabuta Method
Pasteurised : Not Pasteurised

Point : 
Food Pairing : Red meat sashimi, Fried food, Nimono 

Sake description :
Seikyo Junmai Ginjo Omachi Namazake is unfiltered and unrefined sake that uses Omachi rice polished up to 55%, and carefully selected koji which has the most influence on the taste of sake. Omachi rice is the oldest premium sake rice more than 150 years old with very limited annual harvest, and it is loved by sake fans for its rich flavour.
Serve chilled.

清京 純米吟醸 雄町生酒は、55％まで精米した雄町米と、酒の味に最も影響を与える厳選された麹を使用した無濾過生原酒です。雄町米は樹齢150年を超える最古の高級酒米で、年間収穫量が非常に限られており、その芳醇な味わいが日本酒ファンに愛されています。

冷やしてお召し上がりください。