Tateyama Junmai Daiginjo Amaharashi 720ml

Tateyama Junmai Daiginjo Amaharashi 720ml
Tateyama Junmai Daiginjo Amaharashi 720ml

Tateyama Junmai Daiginjo Amaharashi 720ml

Regular price $108.90
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Alcohol Volume: 15%

Rice: Yamada Nishiki
Polish: 37%

SMV: +1.0
Acidity: 1.1
Squeezing method:Undisclosed 
Pasteurised:

Point:

Food Pairing: Sashimi, Salt grilled white fish 

Sake Description:
Tateyama Shuzo is legendary craft sake brewer in Toyama Prefecture. Their pride and skill are deeply infused into this product. Tateyama "Amaharashi" is the limited Junmai Daiginjo brewed only twice a year in a middle of cold winter. It has a beautiful fruit Ginjo fragrance just like Japanese nashi pear & green apple. To reach the extra high level of elegance and delicacy, they milled 63% of this the best quality sake rice Yamadanishiki grown in Hyogo. It goes fantastically well with sushi and sashimi but also some of cheese & fruit entrée dishes. This is one of the best clean, fruity & dry Junmai Daiginjo from Japan.

立山酒造は、富山県の伝説的な地酒の醸造元です。この製品には彼らの誇りと技術が深く注ぎ込まれています。立山「雨晴」は、厳寒の冬に年に2回だけ醸造される限定の純米大吟醸です。梨や青リンゴのような美しいフルーツ吟醸香が特徴です。兵庫県産の最高級酒米「山田錦」を63%精米し、上品さと繊細さをさらに高めました。寿司や刺身だけでなく、チーズやフルーツのメインディッシュにもよく合います。これは日本で最高のクリーン、フルーティー、辛口の純米大吟醸の 1 つです。