Name: Kakushigura Mugi Shochu 300ml
Brand: 濱田酒造 | Hamada Shuzo
SKU: LSHO046
Price: 23.1 AUD
Availability: InStock

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KAKUSHIGURA is a Japanese traditional barley made spirit called MUGI SHOCHU. Aged in oak barrels for 3 years, KAKUSHIGURA has a beautiful fragrance like a whisky, and smooth & rich flavour with depth.

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Umeshu

"Umeshu" is a fruit liquor representative of Japan, which is brewed with great care by a sake brewery by soaking plums in shochu or sake. Plum wine (Umeshu) with a faint acidity, rich aroma, and relatively low alcohol content is a very popular and easy-to-drink liquor.

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Fruits Liqueur

A fruit liqueur is made mainly from fruit pulp, peel, and juice.
There are a wide variety of types, and it is used as an ingredient for cocktails and confectionery. The flavour is mild and very familiar, and you can enjoy it straight or in a simple way such as with soda.

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Kakushigura Mugi Shochu 300ml

Kakushigura Mugi Shochu 300ml

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