Kaganotsuki Gekko Junmai Daiginjo 1.8L | PICK UP ONLY

Kaganotsuki Gekko Junmai Daiginjo 1.8L | PICK UP ONLY
Kaganotsuki Gekko Junmai Daiginjo 1.8L | PICK UP ONLY

Kaganotsuki Gekko Junmai Daiginjo 1.8L | PICK UP ONLY

Regular price $120.00
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Alcohol Volume : 15.5%

Rice : Gohyaku Mangoku
Polish :50%

SMV : +3.5
Acidity : 1.6
Yeast : Undisclosed
Squeezing Method :Undisclosed
Pasteurised : 

Point :
Food Pairing : Hotpot, Stew dish

Sake description :
Kaetsu Shuzo is based in Kaga, Ishikawa prefecture where one of the best sake rice Gohyakumangoku is grown every year. Also their local Reiho Hakusan is one of the most famous three Japanese mountains same to Fuji and Tateyama. Good rice, good water combined with a long cold winter, these are the three important elements for sake brewing that make this clean, smooth, soft & mellow flavoured top quality sake. Kaganotsuki Gekko is premium Junmai Daiginjo made from 50% milled Gohyakumangoku rice. Its fragrance is very still and elegant just like a full moon light (which Gekko means in Japanese). With its well balanced smooth, sweet and dry flavour, Kaganotsuki Gekko will make you feel so peaceful under the moon light.

加越酒造は、毎年最高級の酒米・五百万石が栽培される石川県加賀市に本拠を置きます。また、地元の霊峰白山は、富士山、立山と並ぶ日本三名山の一つです。良い米、良い水、そして長く寒い冬、酒造りの三要素が揃った、すっきり、まろやかで、柔らかく芳醇な味わいの最高級酒です。加賀の月 月光は、五百万石を50%精米した最高級の純米大吟醸です。その香りは、まるで満月の光のように静かで優雅です。まろやかで甘味、辛口のバランスが取れた加賀の月月光は、月の光の下で心穏やかな気持ちにさせてくれます。