Yoshida Gassan Sparkling Cloud 720ml

Yoshida Gassan Sparkling Cloud 720ml

Yoshida Gassan Sparkling Cloud 720ml

Regular price $77.00
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Alcohol Volume : 12%
Rice: Gohyaku Mangoku
Polish : 60%

SMV : -3
Acidity : 1.5
Yeast : Undisclosed
Squeezing Method : Undisclosed
Pasteurised : 

Point : 
Food Pairing : Cream Cheese 

Sake description :
In the tank of sake, carbon dioxide is generated at the same time by the "yeast" that performs alcohol fermentation.

This sake is a natural fizzy sake that naturally blends into the sake as the yeast continues to ferment in the bottle to produce carbon dioxide gas.
Enjoy the fine bubbles, gentle ginjo aroma and refreshing taste unique to a special manufacturing method called in-bottle secondary fermentation.


吉田酒造 | Yoshida Shuzo

Sake Spec's

Ingredients : Rice, Kome Koji

Rice : Gohyakumangoku (Shimane)

Rice Polishing Ratio : 60%

Alcohol Volume : 12%

Standard Drinks : 6.8

Sake Meter Value : -3

Acidity : 1.5

Serving Temperature : 0-15℃

Recommended Pairing : cream cheese, etc.

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