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Nigori 清酒是乳白色的未经过滤（或轻微过滤）的清酒。这款清酒中留下的发酵米固体创造出奶油般的口感，与梨和荔枝的香气相得益彰。
清酒通常经过过滤以去除发酵过程后留下的谷物固体。 Nigori清酒使用更宽的网孔过滤，导致细米颗粒渗透和更混浊的饮料。
Nigori 清酒通常是所有清酒中最甜的，带有果香和温和的味道，是搭配辛辣食物或甜点酒的绝佳饮品。饮用前，适当摇晃瓶子，使沉淀物与清酒混合，以获得全方位的风味和标志性的外观。
Kizakura Nigorizake 是一种清新淡味、酒精含量低的 Nigori 清酒。它有一种温和的酸甜味道，让人联想到酸奶，最好冷藏或放在冰上。这是我们最畅销的产品是有原因的，无论是初学者还是专家都必须尝试！
"Umeshu" is a fruit liquor representative of Japan, which is brewed with great care by a sake brewery by soaking plums in shochu or sake. Plum wine (Umeshu) with a faint acidity, rich aroma, and relatively low alcohol content is a very popular and easy-to-drink liquor.
A fruit liqueur is made mainly from fruit pulp, peel, and juice.
There are a wide variety of types, and it is used as an ingredient for cocktails and confectionery. The flavour is mild and very familiar, and you can enjoy it straight or in a simple way such as with soda.
Try out our very own Sake Home delivery Webiste! Wide range of Umeshu, Sake, Beer, Fruit Liqueurs, Shochu, Wine and more!
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