Name: 町田 里のあけぼの 黒糖焼酎 900ml
Brand: 町田酒造 | Machida Shuzo
SKU: LSHO513
Price: 72.5 AUD
Availability: OutOfStock

Machida Sato no Akebono Black Kokuto Shochu 900ml - Sakeonline

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沖縄から南九州に伝来した伝統的な黒麹である黒糖と黒麹を原料とした焼酎です。力強く心地よい風味を生み出します。蔵元独自の減圧蒸留技術により、黒麹由来のバランスのとれた味わいとすっきりとした後味をお約束します。

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Umeshu

"Umeshu" is a fruit liquor representative of Japan, which is brewed with great care by a sake brewery by soaking plums in shochu or sake. Plum wine (Umeshu) with a faint acidity, rich aroma, and relatively low alcohol content is a very popular and easy-to-drink liquor.

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Fruits Liqueur

A fruit liqueur is made mainly from fruit pulp, peel, and juice.
There are a wide variety of types, and it is used as an ingredient for cocktails and confectionery. The flavour is mild and very familiar, and you can enjoy it straight or in a simple way such as with soda.

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町田里のあけぼの黒糖焼酎 900ml

町田里のあけぼの黒糖焼酎 900ml

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町田 里のあけぼの 黒糖焼酎 900ml

町田 里のあけぼの 黒糖焼酎 900ml

Popular categories

町田里のあけぼの黒糖焼酎 900ml

町田里のあけぼの黒糖焼酎 900ml