Celebrating World Cocktail Day with Umenoyado Aragoshi Ringo! Cocktail Recipe Included!

Origins of World Cocktail Day

World Cocktail Day is a global celebration of cocktails, commemorating the publication date of the first definition of a cocktail on May 13, 1806. The New York tabloid The Balance and Columbian Repository initially defined a cocktail as "a stimulating liquor, composed of spirits of any kind, sugar, water, and bitters." However, this definition evolved throughout the 1800s, incorporating variations such as the addition of liqueurs.

Diversity of Cocktails and Japanese Influence

Today, the world of cocktails offers an extensive array of choices, ranging from timeless classics like the Mojito, Manhattan, and Martini, which have secured their place as staples in most restaurants, to innovative mixology creations that feature a plethora of novel ingredients. Japan boasts an exceptional diversity of fruits, which serve as the foundation for a wide variety of flavorful and aromatic liqueurs.

Celebrate With Umenoyado Aragoshi Ringo

Umenoyado Aragoshi Ringo is a sake-based liqueur infused with the essence of Japanese apples. It is crafted using copious amounts of Japanese apple juice and pulp, employing both grated and diced apples to enhance the natural sweetness and juiciness of the fruit.

Recommended Cocktail

For World Cocktail Day celebrations, indulge in an Martini infused with the crisp, refreshing flavor of apples. This cocktail offers a thirst-quenching experience, perfect for savoring the essence of the occasion.



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