nihonshu  junmaiginjo

Seikyo Junmai Ginjo Omachi 720ml

Quantity:

With Wrapping
Sales price(tax included):
$ 71.75

Parameter

light
chart1
rich
dry
chart2
sweet

Recommended Temperature

cold
chart1
warm
“Seikyo Junmai Ginjo Omachi” is Hiroshima style fruity and semi dry sake made from 100% Omachi rice. Omachi rice is the oldest premium sake rice more than 150 years old with very limited annual harvest. This super premium rice is polished up to 55% to make this sake clean, smooth, rich & complex in the flavour. Also Nakao Sake Brewery’s original invented Apple Yeast made from apple skin which gives this sake beautiful Ginjo fragrance reminiscent of apple or pear. This sake is a true man’s sake with its strong body & dry, bitter taste with a little creamy aftertaste. Good in chilled but also great to be warmed up to 45℃. Great matching with fresh oyster in lemon salt when it’s chilled or grilled snapper when it’s warmed.
Manufacturer:
Nakao Jozo
Origin:
Hiroshima
Seimaibuai:
55%
Nihonshudo:
+3
Acidity:
1.5
Rice:
Omachi
Alcohol:
15.5%
Ingredients:
Rice, Yeast, Water & Koji
Distilling:
Apple Yeast
Food Matching:
Fresh Oyster with soy lemon, Tuna & Salmon Sashimi

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