Mutsuhassen ISARIBI Tokubetsu Junmai 720ml

八戸酒造 | Hachinohe Shuzo SKU: LIQ614
Mutsuhassen ISARIBI Tokubetsu Junmai 720ml
Mutsuhassen ISARIBI Tokubetsu Junmai 720ml
Mutsuhassen ISARIBI Tokubetsu Junmai 720ml
Mutsuhassen ISARIBI Tokubetsu Junmai 720ml

Mutsuhassen ISARIBI Tokubetsu Junmai 720ml

八戸酒造 | Hachinohe Shuzo SKU: LIQ614
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Hachinohe brewery is located in Hachinohe city in Aomori prefecture which is well known as the most catch of squid in Japan. They are particular about being 100% made in Aomori from rice, yeast and Joki mold in order to create an original taste.

The taste is made for dry sake and sashimi lovers. Sharp dry with a fresh taste which makes Sashimi a good food pairing.

Sake Spec's

Ingredients :
- Rice (JAPAN)
- Malted rice (Japan Rice)

Rice : 100% Made In Aomori Prefecture

Yeast : Aomori Prefecture Yeast

Rice Polishing Ratio : 55.0% - 60.0%

Alcohol Volume : 15.0%

Standard Drinks :

Squeezing method : Yabuta style

Sake Meter Value : 6

Acidity : 1.5

Serving Temperature : 10-12℃/40-45℃

Recommended Pairing : Sashimi in general, seafood hot pot

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