Alcohol Volume : 15.5%
 
Rice : Gohyaku Mangoku
Polish : 55%

SMV : +4.5
Acidity : Undisclosed
Yeast :  Undisclosed
Squeezing Method : Undisclosed
Pasteurised :

Point : 
Food Pairing : Miso

Sake description :
We pursued a refreshing drinking place while drawing out the original taste of Fukui Prefecture's 5 million people. It is a pure sake with a deep taste and a harmony of taste and richness.